Celebration Menu


CELEBRATION MENU

Our Celebration Menu is a more casual buffet offered for $46.50 / person. Popular for sweet 16’s, birthdays, graduations and weddings with a less formal vibe, our Celebration Buffet  serves a minimum of 40 guests.

Celebraton Buffet includes:

charcuterie board

cheese, fruit & vegetable station

fresh-baked bread basket

choice of 1 salad

choice of 3 entrees

choice of 2 sides


See our Bar Packages Menu for Beverage and Bar Options

Salads

v FRESH WALNUT & CRANBERRY SALAD spring greens, romaine, walnuts, cranberries, feta cheese with honey mustard & poppy seed dressing.


 v HOUSE SALAD

 fresh greens, tomatoes, cucumbers,

 red onions carrots, black olives, and

 balsamic dressing.

v CAPRESE SALAD

fresh mozzarella stacked with heirloom

tomatoes, fresh basil and house made

vinaigrette dressing


v CHILLED FACTORY SALAD

assorted mixed greens, and crisp romaine

lettuce, served with diced granny-smith

apples, smoked cheddar cheese, walnuts

and balsamic vinaigrette dressing.

Entrees Choose 3

 BAKED MAC AND CHEESE

 BAKED CHICKEN STRIPS

 BBQ PORK SLIDERS (OR BEEF)

 RAVIOLI IN RED SAUCE

 CHICKEN W/ GARLIC CREAM SAUCE

 ASSORTED FLATBREAD  PIZZAS

 CHICKEN SALAD ON CROISSANT

MINI ALL BEEF HOTDOG

CHICKEN W/ GARLIC CREAM SAUCE

TORTELLINI W/ RED SAUCE

SLICED LONDON BROIL W/ MARSALA

MINI MEATBALLS

BAKED ZITI

Sides Choose 2

v ROASTED SEASONAL VEGETABLES

seasonal vegetables

 

v CARROTS

roasted carrots glazed with honey

 

v RICE

seasoned wild & long grained rice


v GREEN BEANS

roasted green beans served with almonds


v BROCCOLI

roasted broccoli


v GARLIC MASHED POTATOES

mashed potatoes with fresh garlic seasoning

v TATER TOTS

baked tater tots


v WILD RICE

wild rice pilaf with sautéed mushrooms


v VEGETABLE KEBABS

assorted grilled vegetables


v QUINOA

quinoa with corn, scallions, basil


v BRUSSEL SPROUTS

roasted Brussel sprouts and cauliflower


Stations Available at an additional cost

TACO BAR STATION $15.95/person

Build your own taco: hard and soft shell taco shells, flour tortillas     ground beef, grilled beef, grilled chicken, radishes, red and green peppers and onions, chopped lettuce, shredded cheese and tomatoes, jalapenos, sour cream and guacamole.


PRETZEL AND CHIP STATION $8.95/person

Fresh baked pretzels, served with cheese sauce for dipping and mustard. Potato chips served with dip and tortilla chips served with fresh salsa. Fresh Pita served with various hummus


ANTIPASTO STATION $9.95/person

 Mozzarella, provolone cheese, prosciutto, genoa salami, pepperoni, marinated mushrooms, marinated cauliflower, kalamata and black olives, roasted red peppers, artichoke hearts, pepperoncini peppers, sliced tomatoes, red onions, hard boiled eggs, green peppers, anchovy, and fresh cantaloupe, melons and grapes. Served with fresh Italian bread.


MASHED POTATO BAR $9.95/person

Mashed potatoes served in a martini glass with all the best toppings to choose from including: shredded cheddar cheese, grilled onions and mushrooms, chopped broccoli, bacon bits, sour cream, chives, brown gravy and butter. A fan favorite!

INTERNATIONAL CHEESE FRUIT & VEGETABLE STATION $10.95/person

Imported cheeses, seasonal fruits & vegetables served w/ assorted crackers & ranch dressing

Cheeses: Havarti, Swiss, Muenster, Provolone, Mozzarella, Pepper Jack, and Cheddar Cheese

Fruit: cantaloupe, honeydew, pineapples, strawberries, oranges, red and green grapes

Vegetables: broccoli, cauliflower, seasonal squash, zucchini, cherry tomatoes, carrots, celery, red and green peppers, cucumbers, scallions, and black olives.


ALL AMERICAN BAR $15.95/person

Mini chicken sliders, burger sliders and mini all beef hot dogs served with lettuce, tomato, onion, bacon, chili, cheese, ketchup, relish, mayonnaise and mustard.


DIP STATION $11.95/person

Choice of 3 dips:

   CRABMEAT with toasted points

   BUFFALO CHICKEN DIP with celery, carrots and tortilla chips

   SPINACH DIP with tortilla chips

   GUACOMOLE with tortilla chips

   BLACK BEAN CORN SALSA with tortilla chips

   MEDDITERRANEAN HUMMUS with fresh pita chips

Please ask our staff if you require vegetarian, vegan, gluten free option or other dietary restrictions.


Notice: All event services are subject to a 15% gratuity and 8% New York Tax. Prices listed are per person, with a 40 person minimum. All bar packages includes one TIPS certified bartender per 50 guests. Additional bartenders are available for $150.00. Only participants of legal drinking age will be allowed to consume alcohol, and "mocktails" will be prepared by our staff only. We reserve the right to discontinue service to anyone at any time.

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